About us

Etoile Filante Patisserie is a Los Angeles based dessert studio specializing in custom macarons

and desserts for events, brand activations, and celebrations in Los Angeles and surrounding areas.  

Etoile Filante was created by Vicky - European trained baker, the studio blends classic French pastry techniques with creative design to create desserts that are both visually striking and unforgettable.

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What began as a passion for baking quickly evolved into a full-scale dessert studio known for its detailed macarons, custom designs, and high-end event catering.

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​​We source the best ingredients from all over the world to bring you the most diverse and unique flavors.

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From corporate events and brand activations in Los Angeles to weddings, private celebrations, and large-scale gatherings, every order is crafted with precision, creativity, and attention to detail.

Custom Designs & Branded Creations

We are known for our character macarons and branded macarons, allowing clients to bring their themes, logos, and creative ideas to life.

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• custom colors to match an event theme

• logo-printed macarons for brand launch

• unique character macaron designs for celebrations

Events & Catering 

In addition to custom orders provides dessert and savory catering for corporate events, meetings, brand activations, and private celebrations across Los Angeles.

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Our desserts are perfect for:

• corporate events

• weddings

• brand activations

• product launches

• baby showers and birthdays

• private celebrations​

Our Matcha Bar experience brings

a unique and interactive element

to events, allowing guests to enjoy freshly prepared matcha drinks alongside our desserts.